About Us

Our story

Apna Zaiqah started with a simple idea: the taste of real, ghar ka desi ghee should be easy to get, wherever you live in Pakistan.

Today, much of the ghee sold in the market is mixed with vanaspati, oils or added colour. We wanted to offer something different: ghee made the old way, the way our elders made it.

How we make our ghee

Fresh milk from desi cows is set into dahi.
The dahi is churned (bilona) to separate the makhan.
The makhan is cooked slowly on a low flame until it turns into golden, fragrant ghee.

No essence, no colour, no preservatives.

Our promise

Cash on Delivery across Pakistan, and every order comes with our 7-day money-back guarantee: if you are not happy, we refund the full price. If you have any question, contact us any time.

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